Patient Dining Associate
Company: AdventHealth
Location: Zephyrhills
Posted on: April 9, 2021
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Job Description:
Description Patient Dining Associate FT Days Location Address:
7050 Gall Boulevard Zephyrhills, Florida 33541 Top Reasons to Work
at AdventHealth Zephyrhills FH Zeph/Dade City Named One of Americas
Best Hospitals for Heart Care, Orthopedics, Stroke Centers and
Patient Safety three years in a row 2017-2019 by the Womens Choice
Award Leapfrog Hospital Safety Grade A Spring/Fall 2018 One of only
35 Hospitals Nationally Named as a Top General Hospital by The
Leapfrog Group Four Star Recipient for Coronary Interventional
Procedures in 2019 by Health grades First in Florida to earn
Advanced Certification for Total Hip and Total Knee by The Joint
Commission Work Hours/Shift: PRN Days YOU ARE REQUIRED TO SUBMIT A
RESUME WITH YOUR APPLICATION! You Will Be Responsible For: Exhibits
a friendly, caring attitude to patients when introducing the
Catering to You program, taking menu selections, delivering trays,
inquiring during catering rounds and retrieving trays. Takes
patients menu selections prior to each meal. Complies with dietary
restrictions on special, modified diets to ensure optimal food
preferences are met within guidelines of diet order limitations.
Offers alternatives to menu as allowed on prescribed diet in
accordance with food allergies and sensitivities, cultural, ethnic
and religious preferences, when patient inquires or needs
additional selections. Assembles trays according to patients menu
on tray tickets in a timely and accurate manner. Interacts with
nursing to ensure patients diet prescriptions are accurate, and
patients food needs are met. Completes catering rounds after
passing trays to inquire if patient needs anything else. Retrieves
trays from patients rooms shortly after completing round. Maintains
accurate and current information for each patient on assigned
unit(s). Assists dietitian with monitoring of patients who are NPO,
on liquid diets or have a calorie count ordered. Communicates any
patient related problems/concerns to appropriate personnel, in a
timely manner following departmental procedures. Wears name tag
identification. Adheres to facility confidentiality and patients
rights policy as outlined in the facilitys HIPAA policies and
procedures. Contributes to patient satisfaction goals by providing
quality service. Complies with federal, state and local health and
sanitation regulations and department sanitation procedures.
Maintains a clean, sanitary working environment. Follows HACCP
guidelines when assembling and distributing food supplies to ensure
quality and safety of food supply. Completes all daily, weekly or
monthly reports as outlined in the corporate policies and
procedures on a timely basis meeting all prescribed deadlines.
Identifies and utilizes cleaning chemicals following directions
recommended by manufacturers and per MSDS sheets. Utilizes
equipment in performing job functions according to departments
safety procedures. Follows facility and departmental safety
policies and procedures to include incident reporting. Follows
facility and departmental infection control policies and
procedures. Follows the facilitys protocols for Hazardous Materials
and Waste Program. Adheres to Emergency Preparedness Program.
Participates in disaster drills, as appropriate. Adheres to Life
Safety Program and participates in fire drills as appropriate.
Responds to utility failures following department guidelines.
Participates and attends departmental meetings and staff
development programs, as appropriate. Exhibits pleasant and
cheerful demeanor and maintains a helpful attitude towards
employees, physicians, patients, and visitors. Reads and complies
with all policies and procedures of Morrison and Compass as
appropriate. Performs other tasks as may be assigned.
Qualifications KNOWLEDGE AND SKILLS REQUIRED : General knowledge of
modified diets and proper food handling and preparation is required
KNOWLEDGE AND SKILLS PREFERRED: N/A EDUCATION AND EXPERIENCE
REQUIRED : High School Diploma or Equivalent EDUCATION AND
EXPERIENCE PREFERRED: Customer service experience is preferred
LICENSURE, CERTIFICATION OR REGISTRATION REQUIRED : N/A This
facility is an equal opportunity employer and complies with
federal, state and local anti-discrimination laws, regulations and
ordinances. Category: Nutritional Services Organization:
AdventHealth Zephyrhills and Dade City Schedule: Full-time Shift: 1
- Day Travel: Yes, 25 % of the Time We are an equal opportunity
employer and do not tolerate discrimination based on race, color,
creed, religion, national origin, sex, marital status, age or
disability/handicap with respect to recruitment, selection,
placement, promotion, wages, benefits and other terms and
conditions of employment.
Keywords: AdventHealth, Brandon , Patient Dining Associate, Hospitality & Tourism , Zephyrhills, Florida
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